During the National Day holiday, Fanshao gave me a new job. Learning how to make marmalade. Mommy, who is most willing to challenge new things, readily agrees to do it. Chef Yang, who has some experience in pasta, will finish the task soon. The ... ...
Orange C, a mentally retarded girl who is trying to lose weight
I can't refuse to accept it. It's been three days since I came back from America. But the jet lag still hasn't reversed. I woke up at three yesterday morning. It's still three this morning. Can't sleep simply get up to work. The stomach of insom... ...
In Taizhou, I'm a stranger. I feel that many local products are barked by the local people. I'm also confused because of this. I always call it snail. But there are many people in the streets and lanes here. Usually there are many people in the ... ...
People who know Shuangshuang know that they are very fond of eating pig's hooves. I remember joking with my friends many times. I said that my tender face came from gnawing pig's hoof. Let you eat more and more beautiful Oh - stewed pig's hoof w... ...
Braised chicken and rice
In last year's streets and alleys, the way of eating roast pig's hooves was all the rage. The line was troublesome and the price was not cheap. I simply went home to make it myself. I adjusted the recipe according to my own taste. I was satisfie... ...
It's delicious. Little girl eats a lot.
I can't eat all the tofu I made. I want to make a tofu ball to eat.
Chicken curry rice is super convenient to make. It has a strong flavor and rich nutrition. You can eat it all the time.
Recently, I found that my 9-month-old son likes to drink tofu brain. So I decided to make it at home.
As a Chongqing girl, how can I live without pepper. Open the refrigerator. Only lettuce and carrots. Fresh ingredients can always be delicious. It's time to go shopping tomorrow
How can I fry hairtail better? Guests love to teach you these three skills: thoroughly air dry the hairtail after salt application; heat the pot to smoke, then stir fry the chives and ginger, then fry the hairtail; turn over the noodles after on... ...
I didn't know how to make this Cranberry nougat for the first time. I always put it in the refrigerator after I finished cutting and wrapping it (I'm afraid it will dissolve). At that time, I also made two portions (I feel a little bit too much)... ...
A delicious seafood porridge. It only takes two steps. 1. Boil porridge; 2. Add seafood. Porridge. It's too familiar for us. White porridge. The procedure of cooking is very simple. Just add enough water. Cook slowly on a small fire. Adjust the ... ...
I haven't eaten beef for a long time. Recently, my friend gave me a lot of small potatoes, so I tried my hand.